Mahadevan Agro | Monty Kiwi: Origins, Cultivation, and Health Benefits | All You Need to Know"
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Monty Kiwi

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HSN CODE: 08101000

 

  • Note1: Only available for Export purposes
  • Note 2: If required on GST for Tax purposes while placing your orders mention your Tax details.
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This is a Vegetarian product.

 

ABOUT THIS ITEM

Introducing Monty Kiwi, a delightful fruit that embodies the perfect blend of sweetness and tanginess. This unique variety offers an extraordinary sensory experience with its vibrant green flesh and smooth texture. Monty Kiwi is not only visually appealing but also packed with essential nutrients, making it a perfect choice for health-conscious individuals. Its edible seeds add a delightful crunch, while the high vitamin C content boosts immunity. Whether enjoyed on its own, added to salads, or used in refreshing beverages, Monty Kiwi is sure to satisfy your taste buds and invigorate your senses. Experience the exotic flavors and exceptional quality of Monty Kiwi, an extraordinary fruit that will leave you craving for more.

 

 

Unique  Features for "Monty Kiwi

  1. Vibrant Green Flesh: Monty Kiwi boasts a vibrant green flesh that is visually appealing and adds a pop of color to any dish.
  2. Sweet and Tangy Flavor: The unique flavor profile of Monty Kiwi offers a delightful combination of sweetness and tanginess, creating a truly enjoyable taste experience.
  3. Smooth Texture: Monty Kiwi has a smooth and velvety texture that melts in your mouth, making it a pleasure to eat.
  4. Nutrient-Rich: Packed with essential nutrients, Monty Kiwi is a powerhouse of vitamins and minerals, including vitamin C, vitamin K, and dietary fiber, promoting overall health and well-being.
  5. Edible Seeds: Unlike some other varieties, Monty Kiwi has small, edible seeds that add a pleasant crunch and texture to the fruit.
  6. Versatile Culinary Ingredient: Monty Kiwi is a versatile fruit that can be enjoyed in various ways, whether eaten fresh, added to salads, used in smoothies, or incorporated into desserts.
  7. Long Shelf Life: Monty Kiwi has a relatively long shelf life, allowing you to enjoy its exceptional flavor and nutritional benefits for an extended period.
  8. Refreshing and Hydrating: With its high water content, Monty Kiwi provides a refreshing and hydrating experience, perfect for hot summer days or as a post-workout snack.
  9. All-Natural and Healthy: Monty Kiwi is naturally grown and free from artificial additives, making it a healthy choice for those seeking a nutritious and wholesome fruit option.
  10. Exotic Appeal: Originating from unique growing regions, Monty Kiwi offers an exotic appeal, adding a touch of sophistication to your culinary creations and fruit displays.

 

*Note: It is important to note that moderation is key, as consuming excessive quantities of anything can potentially lead to problems, whereas consuming things in appropriate amounts is generally considered safe.

If you wish to place bulk orders or have any import/export inquiries, please fill out the "Work with us" form on our website, and our team will contact you shortly. Alternatively, you can also email us directly at "enquiry@mahadevanbharat.com" with your specific details and requirements.
 

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Please be advised that the product packaging and materials you receive may include additional or different information than what is displayed on our app or website. We strongly advise against relying solely on the information provided here and encourage you to carefully read the product's labels, warnings, and directions before using or consuming it.

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Monty kiwi is a variety of kiwifruit known for its smooth skin, sweet taste, and vibrant green flesh. It is a popular fruit known for its health benefits and delicious flavor.

Monty kiwi is primarily produced in the hilly regions of Himachal Pradesh, Uttarakhand, and parts of Jammu and Kashmir in India. These regions provide the ideal climate and soil conditions for the cultivation of Monty kiwi.

Monty kiwi is typically grown in trellises or pergolas to support the vine-like plant. The cultivation process involves providing adequate sunlight, regular watering, and pruning to maintain the health and productivity of the plants. Farmers in India follow specific techniques to ensure optimal growth and fruit development.

Monty kiwi is rich in vitamins, minerals, and antioxidants, making it a nutritious fruit to include in your diet. It is known to boost immunity, improve digestion, support heart health, and enhance skin health. It is also a good source of dietary fiber and low in calories.

The harvesting season for Monty kiwi in India usually begins in the months of October and November. The exact timing may vary slightly depending on the specific region and growing conditions.

Monty kiwi can be enjoyed in various ways, such as eating it fresh, adding it to fruit salads, blending it into smoothies, or using it as a topping for desserts. It also serves as a delightful addition to savory dishes, including salads and salsas.

Yes, for successful Monty kiwi cultivation in India, it is important to choose suitable varieties, provide proper trellising support, ensure adequate sunlight exposure, maintain soil moisture, and follow regular pruning and fertilization practices. Consulting with local horticulture experts or farmers with experience in Monty kiwi cultivation can provide valuable insights and guidance.

Monty kiwi plants in India may be susceptible to pests like aphids, mites, and scale insects. Diseases such as powdery mildew, bacterial canker, and root rot can also affect Monty kiwi plants. Implementing proper pest management and disease control measures, including organic options, can help protect the plants.

Yes, Monty kiwi from India is exportable to various countries. However, specific regulations and requirements for exporting Monty kiwi may vary depending on the destination country. Compliance with international quality and safety standards is crucial for successful export.

Apart from Monty kiwi, some other popular kiwi varieties grown in India include Hayward, Allison, Bruno, and Tomuri. Each variety has its unique characteristics and flavors, offering diverse options for consumers and farmers alike.

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